SPICED HOT CHOCOLATE
Adding a little bit of spice to an all time classic!
Ingredients
1.5 tbsp Tropeaka Cacao Powder
2 tbsp coconut sugar
1/8 tsp salt
1.5 cups almond milk
1/8 tsp ground nutmeg
1 cinnamon stick
1 star anise
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Method
1 In a small saucepan combine the cacao, coconut sugar and salt and mix well.
2 Add a few tbsp of the milk and whisk until smooth.
3 Add in the remaining ingredients and simmer on the stove on medium-low heat for 10 minutes, whisking occasionally.
4 Take off the heat and discard the cinnamon stick and star anise.
5 Serve immediately while hot.
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